twist of fait accomplis

February 03, 2005

Too lazy for a real post, so here's an IM snippet

[12:16] Ryan: observation:

[12:17] Ryan: dipping a rye cracker into a bowl of miso-seaweed soup and then eating the soggy cracker tastes like chewing on a cigarette. if one eats cigarettes, that is.

[12:17] Paul: Sounds like the way I described drinking Guinness when I first had it:

[12:17] Paul: "Tastes like a penny."

03:39 PM

Comments

I just lost all respect for Paul.

Posted by: Chris on February 3, 2005 4:52 PM

Oh come now. I still drink and like Guinness... but the penny connection is irrefutable. To me, anyway.

Posted by: Paul on February 4, 2005 5:38 PM

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